Journal of Applied BioSciences (JABs)

Journal of Applied Biosciences (ISSN 1997 - 5902)

Volume 29, May 2010

BIOMEDICAL SCIENCE

Hanaa AS Oraby, Amal AM Hassan, and Nadia AF Aboul Maaty. Effect of cyclophosphamide on transcription of SOD1mRNA and GPX1 mRNA in mice liver and brain tissues. (pages 1736 – 1742). [Read Abstract] [Download Full Paper- PDF]

Malaria parasitaemia among patients in Ibadan, Southwestern Nigeria. (pages 1774 – 1780). [Read Abstract] [Download Full Paper- PDF]

Isolation and characterization of Group B Streptococci and other pathogens among pregnant women in Ibadan, Southwestern Nigeria. (pages 1781 – 1792). [Read Abstract] [Download Full Paper- PDF]

PLANT SCIENCE

N’GUESSAN Kouamé Antoine and YAO-KOUAME Albert. Filière de commercialisation et usages des feuilles de Lippia multiflora en Côte d’Ivoire (pages 1743 – 1752). [Read Abstract] [Download Full Paper- PDF]

Patrice Kouamé Assiri, Hortense Atta Diallo, Sévérin Ake. Evaluation du potentiel antifongique du vin de palme contre les champignons responsables de pourritures des tubercules d’igname (Dioscorea spp.) pendant le stockage au champ. (pages 1753 – 1765). [Read Abstract] [Download Full Paper- PDF]

Djary M. KOFFI, Jean T. GONNETY, Betty M. FAULET, Micaël E. BéDIKOU, Irié A. ZORO BI and Sébastien L. NIAMKé. Biotechnological potentialities of three enzymatic activities from seeds of the neglected crop Lagenaria siceraria. (pages 1793 – 1808). [Read Abstract] [Download Full Paper- PDF]

FOOD SCIENCE

Omemu A.M. and Adeosun O.F. Evaluation of hazards and critical control points of ogi in small scale processing centres in Abeokuta, Nigeria. (pages 1766 – 1773). [Read Abstract] [Download Full Paper- PDF]

ENTOMOLOGY

Mouhamadou KONE, Souleymane KONATE, Kolo YEO, Philippe Kouassi KOUASSI and K. E. LINSENMAIR. Diversity and abundance of terrestrial ants along a gradient of land use intensification in a transitional forest-savannah zone of Côte d’Ivoire. (pages 1809 – 1827). [Read Abstract] [Download Full Paper- PDF]

Cover page image:

Rots observed on the tubers of the krenglè variety after 4 months of storage. Rot is black in colour (L)
Rots observed on the tubers of the bètè-bètè variety after 4 months of storage. Rot is in of green colour(R). Credit: Patrice Kouamé Assiri, Hortense Atta Diallo, Sévérin Ake of Côte d’Ivoire