Journal of Applied Biosciences (ISSN 1997 - 5902)
Volume 31, July 2010
BIOSCIENCE
Opondo S. O., Ngure, R. M., Nguu, E. K. and Ochanda J.O and Ogoyi, D.O. Molecular characterization of Bacillus thuringiensis strains with differential toxicity to the spotted stalk borer, Chilo partellus. (pages 1878 – 1886). [Read Abstract] [Download Full Paper- PDF]
Ocho-Anin Atchibri A. L., Kouakou T. H, Brou K. D., Kouadio Y. J., Gnakri D. Evaluation of bioactive components in seeds of phaseolus vulgaris l. (fabaceae) cultivated in Côte d’Ivoire .(pages 1928 – 1934). [Read Abstract] [Download Full Paper- PDF]
Abdul W. Kidukuli, Zakaria H. Mbwambo, Hamisi M. Malebo, Clarence A. Mgina, Matobola J. Mihale . In vivo antiviral activity, protease inhibition and brine shrimp lethality of selected Tanzanian wild edible mushrooms.(pages 1887 – 1894). [Read Abstract] [Download Full Paper- PDF]
Odiango Roselyn Ajwang, Wamukoya E. K. and Njororai Simuyu W.W. Effect of physical education programmes on health -related fitness components (cardio respiratory endurance, low back flexibility and body composition) of physically challenged pupils. (pages 1916 – 1927). [Read Abstract] [Download Full Paper- PDF]
Ugese F. D., Baiyeri, K. P. and Mbah, B. N. Proximate traits of the seed and seed cake of shea butter tree (Vitellaria paradoxa C. F. Gaertn.) in Nigeria’s savanna ecozone. (pages 1935 – 1941). [Read Abstract] [Download Full Paper- PDF]
PLANT SCIENCE
KOTCHI Valère, YAO Kouamé Albert et Sitapha Diatta. Réponse de cinq variétés de riz à l’apport de phosphate naturel de Tilemsi (Mali) sur les sols acides de la région forestière humide de Man (Côte d’Ivoire) .(pages 1895 – 1905). [Read Abstract] [Download Full Paper- PDF]
ENTOMOLOGY
OUEDRAOGO I; TRAORE N. S. ; GUENDA W. et DABIRE L C B.. Influence des plantes hôtes sur la fécondité et le développement larvaire de la bruche de l’arachide Caryedon serratus Olivier (Coleoptera : Bruchidae) au Burkina Faso (pages 1906 – 1915). [Read Abstract] [Download Full Paper- PDF]
Cover page image:
Rots observed on the tubers of the krenglè variety after 4 months of storage. Rot is black in colour (L)
Rots observed on the tubers of the bètè-bètè variety after 4 months of storage. Rot is in of green colour(R). Credit: Patrice Kouamé Assiri, Hortense Atta Diallo, Sévérin Ake of Côte d’Ivoire